What to expect from Canada and the U.S. this marketing year, and how demand is shaping up in Mexico.
During the initial onset of the COVID-19 pandemic, black bean consumption spiked as panicked consumers cleared out store shelves ahead of national lockdowns.
Last week event organizers created a virtual space for leading experts to share the latest developments in this growing sector
As October comes to a close, the pea and lentil harvests are nearly complete, and the bean harvest is past the halfway mark.
Rains are slowing the combines and eroding the quality of the pulse crops still out in the fields.
The pea harvest is underway in Canada’s Western Prairies. August weather conditions have been generally wet and cool.
By Jamuna Prakash, Gordon Bacon and Laurette Dube
By Martin Chidwick Agrimonde, Cana
By Laurette Dubé and Gordon Bacon
Paola Duncan, co-founder of international pulse and grain traders Orionsea, chatted with Luke Wilkinson about the importance of the Chinese market and how high commodity prices are squeezing pulse acreage.
The CEO of Columbia Grain on why more and more young people are getting into the industry and what advice he’s passing on to his son.
STATPub’s founder tells the story behind his celebrated ag news website and talks lentils and about his participation at Pulses 2.0.
LeftField Commodity Research’s founder shares his expert analysis on the production and market prospects for this year’s crop.
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