5 SEARCH RESULTS FOUND
FOR Nigeria

POD FEED

“Africans are going back to, not becoming, being vegan”/
The young Africans leading the plant-based revolution

Bronwen Evans looks at the rise of young people choosing plant-based alternatives in Africa and speaks to Donovan Will at ProVeg South Africa about the accessibility of plant-based products.

Resilient Tanzania/
Defies the pandemic, tops pulses exports

When the World Health Organisation (WHO) declared COVID-19 a pandemic and almost the entire world moved into lockdowns, Tanzania went against the grain with the government deciding to try a relaxed method of containing the virus by leaving the economy largely open.

Can you help?/
Pulse Value Chain Mapping in Africa

MSU’s Feed the Future Innovation Lab for Legume Systems Research is leading a study to map out value chains for key legumes in West and Southern Africa.

MRLs/
The GPC Takes on the Problem

Inconsistent standards, zero tolerances and widespread misconceptions: the GPC’s MRL Committee has its hands full.

TRADE TALKS

Agridata Point Ltd/
“Nigerian cowpea production has hit over 3.5 million MT for some years now”

Abubakar Umaru of Nigerian agricultural data-sharing platform, Agridata Point Limited on the importance of timely data, Nigeria’s cowpea trade, and the lifting of the 2015 bean export ban.

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5 SEARCH RESULTS FOUND FOR Nigeria

POD FEED

“Africans are going back to, not becoming, being vegan”/ The young Africans leading the plant-based revolution

Resilient Tanzania/ Defies the pandemic, tops pulses exports

Can you help?/ Pulse Value Chain Mapping in Africa

MRLs/ The GPC Takes on the Problem