Market Updates

USDA commits $75M to pulses in $263M purchase package/
A strategic signal for global trade


Mariana Fusaro

Pulse Pod Editor in Chief - GPC

At a glance


  • $75M in federal purchases will be allocated to dry beans, lentils, chickpeas and dry peas under a broader $263M USDA food procurement package.
  • Acreage expansion and higher beginning stocks define the 2025/26 supply backdrop, with export absorption uneven across key destinations.
  • Section 32 authority deployed to reinforce farm income and channel product into nutrition assistance programs at a transitional point in the cycle.

Split peas account for $24 million of the USDA’s $75 million pulse purchase package, with federal procurement expected to channel institutional demand into the 2025/26 marketing year.

This article is sponsored by Pulses 26, a joint event by GPC & USA Pulses, taking place on May 11-14, 2026 in Orlando, USA

The U.S. Department of Agriculture intends to purchase up to $75 million in dry beans, lentils, chickpeas and dry peas as part of a broader $263 million agricultural commodity package aimed at supporting producers and nutrition assistance programs. The purchases will be made under USDA’s Section 32 authority, a longstanding mechanism used to support commodity markets and nutrition programs.

The pulse allocation includes:

  • $25 million in beans (black and pintos).
  • $12 million in chickpeas.
  • $14 million in lentils.
  • $24 million in split peas.

USA Pulses welcomed the move, positioning it as support for both producers and food security channels.

Tim McGreevy, CEO at USA Pulses, said the announcement provides “meaningful support for American pulse producers while helping deliver nutritious, affordable food to families across the country,” adding that the $75 million investment recognizes “the essential role pulses play in both uplifting rural and agricultural communities and promoting food security.”

The purchases will help “stabilize farm income, strengthen rural economies, and ensure food banks and nutrition assistance programs have access to shelf-stable, protein-rich foods,” he said. 

Paul Kanning, Chairman of USA Pulses and a pulse farmer in Montana, said the investment supports “the full commodity supply chain,” from growers and processors to families relying on nutrition assistance programs.

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The pulse allocation forms part of a $263 million federal food purchase initiative, reinforcing USDA’s use of standing procurement tools to stabilize farm income while supplying nutrition assistance programs.


A shifting balance sheet

For 2025/26, U.S. pulse acreage expanded across several major categories following prior price-driven adjustments, with dry peas, lentils and chickpeas all registering year-on-year increases in planted area. Yield prospects in parts of the Northern Plains further supported lentil and pea production, while dry bean output remained more class-specific and regionally sensitive, particularly where weather variability affected planting and development conditions.

Entering the marketing year, stocks of several pulse categories were already higher year-on-year, reflecting improved production alongside shifting exports dynamics in the previous cycle. In that context, federal purchases might be unlikely to materially rebalance aggregate supply, though they can provide a psychological floor during periods of slower commercial offtake.

Expanded pulse acreage across key Northern Plains states defines the 2025/26 crop outlook, as growers move through a cycle of evolving trade flows and rebuilding balance sheets.


The protein equation

From a broader food systems perspective, the Food and Agriculture Organization of the United Nations (FAO) identifies pulses as among the most cost-effective sources of dietary protein per unit, while also highlighting their agronomic contribution through nitrogen fixation — a feature increasingly relevant in high-input cost environments.

For a major exporting origin like the United States, pulses serve a dual function: globally traded commodities and domestically strategic food staples. Within that framework, the $75 million allocation can be modest in volume terms but carries greater significance in timing, reinforcing demand channels at a transitional stage in the 2025/26 cycle.

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